food Menu

Breakfast

 6:30am-10:30am M-F / 7:00am-12:00PM s-s

Toast And Jam - $6.00

Your choice of sourdough, biscuit or croissant served with seasonal locally sourced spreads

Bagel and Cream Cheese - $6.00

Overnight Oats - $6.50

Creamy oats and milk topped with fresh fruit and jam served cold

Peanut butter banana toast - $7.50

Sourdough toast topped with organic peanut butter and sliced banana,
Drizzled with local honey and lightly dusted with cinnamon

Croissant Sandwich - $8.50

Muenster cheese and ham served warm on a butter croissant

Son of ah Biscuit - $10.50

Prosciutto, muenster cheese, bacon jam, poached egg on a biscuit

Farmers market biscuit - $10.50

Bacon, Havarti cheese, triple berry jam, poached egg on a biscuit

honey bee biscuit - $10.50

honey ham, brie cheese, local honey, poached egg on a biscuit

Smashed Avocado Toast - $13.00

Sourdough toast topped with freshly smashed avocado, tomato, pickled red
onion, feta cheese and everything bagel seasoning

Extras

add a poached or hard boiled egg to
any breakfast item for $3.50

Charcuterie Board

Sandwiches     FLATBREADS

All day sandwiches are served with house side salad, Substitute chips for $1.75

Village Addiction - $14.50

Turkey, Havarti cheese, housemade Cranberry Mayo on a Bagel

That Tiger is a Lion Club - $16.50

Turkey, Ham, Bacon, Avocado, Tomato, Lettuce, housemade Garlic Mayo on Sourdough

Amor Fati - $15.50

Prosciutto, aged gouda, mozzarella, tomato, basil and balsamic on Cuban bread

Kismet - $14.50

Turkey, prosciutto, mozzarella, lettuce and housemade sriracha mayo on Cuban bread

Salmon lox $16.50

Smoked salmon, brie cheese, pickled red onion, capers and parsley on a
bagel

Prosciutto flatbread - $16.50

Prosciutto, brie cheese, basil, pickled red onions, balsamic drizzle

Tomato and cheese flatbread - $14.50

Sliced fresh tomato and mozzarella cheese, drizzled with
balsamic glaze and sprinkled with basil

Salmon flatbread - $16.50

Smoked salmon, brie cheese, pickled red onion, sliced avocado,
feta cheese, drizzled with balsamic glaze and housemade
sriracha mayo, finished off with everything bagel seasoning

Sharables.      SALADS

Cheese Board - $19.00 for 2/ $24.00 for 4

Selection of cheeses,
Served with crostini, locally sourced jam, and accompaniments

Charcuterie Board - $24.00 for 2 / $34.00 for 4

Selection of meats and cheeses, served with crostini, locally sourced jam and
accompaniments

Smashed Guac - $14.00

Fresh avocado smashed with lime juice, salt and pepper, topped with tomato, crumbled feta cheese and pickled red onion.
Served with toasted pita wedges

Audubon park salad - $11.50

spring mix, tomato, feta, strawberries, dried cranberries, housemade
croutons, olive oil and balsamic drizzle
Add a protein:
Smoked salmon $6.00 / bacon $3.50 / prosciutto $5.50 / ham or turkey $3.50

CHEF salad - $12.50

crisp romaine topped with tomatoes, cucumber, carrots, ham, turkey, hard boiled egg and shredded cheese, served with ranch dressing.

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Hours & Location

Visit us:

3000 Corrine Dr, 
Orlando FL

Monday-Thursday

6:30AM – 9PM

Friday

6:30AM – 10PM

Saturday

7AM – 10PM

Sunday

7AM – 8PM

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