food Menu

Breakfast

 6:30am-10:30am M-F / 8:00am-12:00PM s-s

Toast And Jam - $5.50

Your choice of sourdough, biscuit or croissant served with seasonal organic heavens to betsy spreads

Bagel and Cream Cheese - $5.50

Overnight Oats - $6.00

Creamy oats and milk topped with fresh fruit and jam served cold

Peanut butter banana toast - $7.00

Sourdough toast topped with organic peanut butter and sliced banana,
Drizzled with local honey and lightly dusted with cinnamon

Croissant Sandwich - $7.50

Muenster cheese and ham served warm on a butter croissant

Son of ah Biscuit - $9.50

Prosciutto, muenster cheese, bacon jam, poached egg on a biscuit

Farmers market biscuit - $9.50

Bacon, Havarti cheese, triple berry jam, poached egg on a biscuit

Honey Bee biscuit - $9.50

Honey ham, brie cheese, local honey, poached egg on a biscuit

Smashed Avocado Toast - $10.00

Sourdough toast topped with freshly smashed avocado, tomato, pickled red
onion, feta cheese and everything bagel seasoning

Extras

add a poached or hard boiled egg to
any breakfast item for $2.50

Charcuterie Board

Sandwiches     FLATBREADS

All day sandwiches are served with house side salad, Substitute chips for $1.50

Village Addiction - $13.50

Turkey, Havarti cheese, housemade Cranberry Mayo on a Bagel

That Tiger is a Lion Club - $15.50

Turkey, Ham, Bacon, Avocado, Tomato, Lettuce, housemade Garlic Mayo on Sourdough

Amor Fati - $14.50

Prosciutto, aged gouda, mozzarella, tomato, basil and balsamic on Cuban bread

Kismet - $13.50

Turkey, prosciutto, mozzarella, lettuce and housemade sriracha mayo on Cuban bread

Prosciutto flatbread - $15.50

Prosciutto, brie cheese, basil, pickled red onions, balsamic drizzle

Tomato and cheese flatbread - $13.50

Sliced fresh tomato and mozzarella cheese, drizzled with
balsamic glaze and sprinkled with basil

Salmon flatbread - $15.50

Smoked salmon, brie cheese, pickled red onion, sliced avocado,
feta cheese, drizzled with balsamic glaze and housemade
sriracha mayo, finished off with everything bagel seasoning

Sharables.      SALADS

Cheese Board - $16.00 for 2/ $21.00 for 4

Selection of cheeses,
Served with crostini, heavens to betsy jam, and accompaniments

Cheese Board - $16.00 for 2/ $21.00 for 4

Selection of cheeses,
Served with crostini, heavens to betsy jam, and accompaniments

Charcuterie Board - $21.00 for 2 / $31.00 for 4

Selection of meats and cheeses, served with crostini, heavens to betsy jam and
accompaniments

Smashed Guac - $11.00

Fresh avocado smashed with lime juice, salt and pepper, topped with tomato, crumbled feta cheese and pickled red onion.
Served with toasted pita wedges

Audubon park salad - $10.00

Arugula mix, tomato, feta, strawberries, dried cranberries, housemade
croutons, olive oil and balsamic drizzle
Add a protein:
Smoked salmon $5.00 / bacon or prosciutto $3/50 / ham or turkey $2.50

CHEF salad - $11.50

crisp romaine topped with tomatoes, cucumber, carrots, ham, turkey, hard boiled egg and shredded cheese, served with ranch dressing.

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Hours & Location

Visit us:

3000 Corrine Dr, 
Orlando FL

Monday-FRIDAY

6:30AM -10PM

Saturday

8AM – 10PM

Sunday

8AM – 9PM

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