Food Menu
Breakfast
Mon-Fri: 6:30 AM -10:30 AM
Sat-Sun: 7:00 AM -12:00 PM
Toast And Jam - $6.00
Your choice of sourdough, biscuit or croissant served with seasonal locally sourced spreads
Bagel and Cream Cheese - $6.00
Overnight Oats - $6.50
Creamy oats and milk topped with fresh fruit and jam served cold
Peanut butter banana toast - $7.75
Sourdough toast topped with organic peanut butter and sliced banana,
Drizzled with local honey and lightly dusted with cinnamon
Croissant Sandwich - $8.75
Muenster cheese and ham served warm on a butter croissant
Son of ah Biscuit - $10.75
Prosciutto, muenster cheese, bacon jam, poached egg on a biscuit
Farmers market biscuit - $10.75
Bacon, Havarti cheese, triple berry jam, poached egg on a biscuit
honey bee biscuit - $10.75
honey ham, brie cheese, local honey, poached egg on a biscuit
Smashed Avocado Toast - $13.00
Sourdough toast topped with freshly smashed avocado, tomato, pickled red
onion, feta cheese and everything bagel seasoning
EXTRAS
- Add a poached or hard boiled egg to any breakfast +$3.50
Sandwiches
All day sandwiches are served with house side salad, Substitute chips for $1.75
Village Addiction - $14.75
Turkey, Havarti cheese, housemade Cranberry Mayo on a Bagel
That Tiger is a Lion Club - $16.75
Turkey, Ham, Bacon, Avocado, Tomato, Lettuce, housemade Garlic Mayo on Sourdough
Amor Fati - $15.75
Prosciutto, aged gouda, mozzarella, tomato, basil and balsamic on Cuban bread
Kismet - $14.75
Turkey, prosciutto, mozzarella, lettuce and housemade sriracha mayo on Cuban bread
Salmon lox $16.75
Smoked salmon, brie cheese, pickled red onion, capers and parsley on a
bag
Flatbreads
Prosciutto flatbread - $16.75
Prosciutto, brie cheese, basil, pickled red onions, balsamic drizzle
Tomato and cheese flatbread - $14.75
Sliced fresh tomato and mozzarella cheese, drizzled with
balsamic glaze and sprinkled with basil
Salmon flatbread - $16.75
Smoked salmon, brie cheese, pickled red onion, sliced avocado,
feta cheese, drizzled with balsamic glaze and housemade
sriracha mayo, finished off with everything bagel seasoning
Sharables and Salads
Cheese Board - $19.00 for 2/ $24.00 for 4
Selection of cheeses,
Served with crostini, locally sourced jam, and accompaniments
Charcuterie Board - $24.00 for 2 / $34.00 for 4
Selection of meats and cheeses, served with crostini, locally sourced jam and
accompaniments
Smashed Guac - $14.00
Fresh avocado smashed with lime juice, salt and pepper, topped with tomato, crumbled feta cheese and pickled red onion.
Served with toasted pita wedges
Audubon park salad - $11.50
spring mix, tomato, feta, strawberries, dried cranberries, housemade
croutons, olive oil and balsamic drizzle
Add a protein:
Smoked salmon $6.00 / bacon $3.50 / prosciutto $5.50 / ham or turkey $3.50
CHEF salad - $12.50
crisp romaine topped with tomatoes, cucumber, carrots, ham, turkey, hard boiled egg and shredded cheese, served with ranch dressing.
